Comfort, and Style...
Welcome to Grill One Eleven, Rockford's premier classy casual dining at One Eleven Courtland in the Heart of downtown Rockford.
Grill One Eleven features a full bar with an extensive wine list. Guests are entertained on every level, from the second floor outdoor balcony, next to the fireplace, or on the main floor at a romantic oval shaped mahogany bar enjoying some of the finest musicians in our area.
Our highly skilled Chefs work with the local farms to prepare seasonal weekend dishes. Steaks are hand selected and cut in house, and fresh fish is flown in to serve up some of the finest dishes in West Michigan.
Grill One Eleven is also known for its prestige selection of craft beers from Michigan and from breweries around the world. We look forward to having you as our Guest!
This Weekend Featuring...
CRAB RAVIOLI...sweet crab meat stuffed pasta, garden vegetables, & fresh herb garlic cream sauce.
SURF & TURF...5 oz. New York Strip, broiled lemon butter cod loin, jumbo shrimp, wild rice, & one eleven chefs vegetable.
Friday 3.27 Gabriel James
Friday 4.3 Kathy Lamar & Guest
Friday 4.10 Bill Ellingbo
Saturday 4.11 ATHENS CREEK
Friday 4.17 Tom DeVries
Friday 4.24 TRIOJAZZ
April 11th...ATHENS CREEK
Athens Creek is an Acoustic Trio from Southeast Michigan. With roots in Folk/Country/Rock. Comprised of the key components Taylor Walls, Oscar Sosa and Nate Jones.
Send an Email:
Contact Nate Jones
TrioJazz is a combination of local Jazz Musicians fronted by Steve Hilger on guitar, Steve Talaga, WMJS 2008 Jazz Musician of the year on keys; and Randy Marsh, WMJS 2013 Jazz Musician of the year on drums. TrioJazz has delighted audiences for years with contemporary jazz standards and exciting versions of original contemporary jazz pieces.
Send an Email:
Contact Steve Hilger
BRUNCH ONE ELEVEN...
Polynesian Chicken and Fresh Fruit $7.95
Griddle One Eleven $8.95
Stuffed French Toast $9.95
Chef's Frittata Du Jour $10.95
Corned Beef Hash & Eggs $11.95
Phone (616) 863-3111
Grill One Eleven for lunch, dinner, group gatherings, and adult fine beverages.
NOW SERVING & BREWED IN HOUSE
by Head Brewer Matt Pratt
CHINOOK HOPPED IPA(SOLD OUT)
PALE ALE(SOLD OUT)
WOOD ROASTED OATMEAL STOUT
BY OTHER BREWERIES
ALASKAN "Big Mountain" Pale Ale
ANDERSON VALLEY "Highway 128" Sour
LATITUDE 42 "Lucifers Cuvee" 2x Chocolate Stout
TAPISTRY "Pecks" Porter
ATWATER "Hop A Peel" Orange Ale
GUINNESS "Draught" Imperial Irish Dry Stout
Daily 3-6pm & All Day Sunday
$2 off all Appetizers, House Wines, & Drafts
$2.50 Sangria's, House Wells, and Domestic Bottels
NEW...Extreme H.H. Food
Home Made Root Chips $1.95
Chicken Salad Sliders $2.95
111 Boneless Wings $3.95
Turkey Bacon Mini Melts $3.95
Bacon Cheddar Bar Fries $4.95
NEW...Extreme H.H. Drinks
Infused Patio Tea $1.95
Shooter of the Week $2.25
Package Beer & Wine Now Available!